Lakshmi had her marathon training run on Saturday morning. So I prepared lunch – chana masala, tomato rasam and white rice. I also made kichdi for Vishruth. Saturday evening was an Oriental and not-to-be-forgotten one. Lakshmi made some out of the world items like Vegetable Manchurian, Cauliflower in Schezuan sauce, rice and noodles. Yummy….
Lakshmi also took the initiative to re-organise the rooms (kids and ours) and the result….for the first time the kids slept in their own rooms and we in ours (Sept 2nd 2007, day to remember). Lakshmi and I watched Harry Potter and the Sorcerer’s Stone, very peacefully after putting the kids to bed
Lakshmi made some really wonderful Thenkuzhal, Seedai (salt and sweet) and Semiya Payasam for Sri Krishna Jayanthi (Lord Krishna’s birthday). Vidyuth thorougly enjoyed the process of preparation and helped his mom as well . It came out so good that even Vishruth, nibbling on small pieces, semeed very content. We also distributed some to our neighbors before proceeding to the temple for a quick prayer visit